Banzhang Botanic Tea Cake Tea

Pu-erh Tea
Pu-erh is renowned for its medicinal qualities. Unlike other teas, Pu-erh's quality and taste improves with age. It's taste is often described as earthy but some very well aged Pu-erh produce cups of incredibly smooth and wonderfully complex beverage.

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Yunnan Tuo Cha

This tea cake is made using tea leaves cultivated from Banzhang Tea Garden, which is located in a natural forest area in the western parts of Xishuangbanna in Yunnan province. Banzhang Botanic Tea Cake is certified organic by ECOCERT, making it highly popular with Pu-erh tea cake collectors. The infusion has a very smooth mouthfeel and a strong sweet aftertaste.

Brand, Manufacturer:
Da Yi, Menghai Tea Factory

Pu-erh Type:
Raw / Green

Harvest Period:
2003

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