Made from roasted buckwheat from Yunnan province of China, Buckwheat tea is a very popular herbal beverage in Southeast Asia and Japan, where it is known as Soba Cha. This herbal tisane makes the perfect cuppa for everyday drinking. Other names: Ku Qiao Mai, Soba Cha (Japanese) Taste: Refreshing tea with unique nutty fragrance and taste. Good for multiple infusions. Reminiscence of Japanese Mugicha. Origin: Yunnan Province Harvest Period: 2015 |