Teaware (Gaiwan) For centuries, Chinese tea has been brewed in small Yixing teapots or in bowl-shaped cups called Gaiwan. Some tea connoisseurs reputedly use different pots for different types of tea as this is said to draw out the best flavor of the tea. Heighten your experience with these teaware.
Bello e comodo è il mio compagno di molti pomeriggi teistici
Andrea (3/12/2008)
Beautiful, and large enough to make a substantial cup of tea. Can’t wait to start using this to sample new greens and drink unique greens that I don’t brew in a special Yixing pot.
Elliot (5/27/2007)
Nice thing. I don’t like them to be smaller, because then, it does not hold enough tea for me. But this is just fine. Good quality.
Niels Christian (7/4/2006)
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