Tea Ware For centuries, Chinese tea has been brewed in small Yixing teapots or in bowl-shaped cups called Gaiwan. Some tea connoisseurs reputedly use different pots for different types of tea as this is said to draw out the best flavor of the tea. Heighten your experience with these teaware.
This is the tiniest teapot I’ve ever seen, and it’s ever so adorable! Even if it’s small it does actually have a rather good size. Just right for one cup, so you don’t get a lot of bitter dregs swimming around in the bottom of it.
I need to learn how to use it though. Dosage of tea must be smaller than usual.
anon (6/14/2006)
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Yixing Teapot | 
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